Defrost a bag of frozen, cooked shrimp.
Open a jar of cocktail sauce.
Dip shrimp in cocktail sauce.
To make this fancier, arrange shrimp on a plate and make separate dipping bowls for each diner.
Eat. Enjoy.
Slow Cooker Troubleshooting
1 year ago
1 comment:
This is one of my very favorite recipes ever!
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