Friday, April 3, 2009

Chocolate Cheesecake

This is a slightly different version of the recipe at the bottom of this blog.

Mix well together:
1 C sugar
5 eggs
3 8-oz pkgs of warm (softened) cream cheese
1 tsp vanilla (use the real stuff, not that fake shit)

Pour into an 9 x 13 pan.

Melt 4 oz semi-sweet chocolate (chocolate chips or bars).
Pour it on top of the batter and marbleize it with a knife.

Bake at 300 for an hour.

Cool
Serve
Enjoy

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